SIGHT: Straw-coloured with greenish glint, clean and bright wine.
NOSE: Natural bouquet with a high intensity and typical of the variety with highlights of White fruit, aromatic plants and a balsamic touch of fine herbs.
TASTE: Flavoursome, with balanced acidity and fresh, ensuring its máximum aromatic potential in mouth.
RETRONASAL/AFTERTASTE: Powerful and persistent.
PAIRING: soups, creams, cold meats, vegetables, pasta, eggs, fish, seafood...
WINE SERVING TEMPERATURE: 10ºC